- have a soft furry coat
- change the colour when cooked from yellow to dark orange
- once were sacred to Aphrodite, the goddess of love
- the Fruit of Paradise in the Garden of Hesperides
- are intensely fragrant; place one in your room or your wardrobe and it will be filled with an exquisite fresh perfume
- cannot be eaten raw
- to handle them you need patience and a good knife
- make a wonderful jelly because they contain plenty of natural pectin
- poached quinces with ice cream are pure delight
- and don't forget the Spanish"dulce de membrillo" which combines perfectly with Manchego cheese
- have no artificial substitute
Monday, October 24, 2011
Quinces..
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Your Blog is amazing inspirational, what a wonderful idea to share this beautiful moments with us!!
ReplyDeleteThanks you and sunny regards from Munich ;-)M
Que lindos, aca es el dulce mas popular.Já en brasil es el de guayaba . Los membrillos , como bien lo decis, son muy versatiles.
ReplyDeleteBesos