Thursday, January 24, 2013

teatime : The Fauchon Blend

A blend of China and Ceylon black tea, rose petals, lavender, vanilla and citrus peels. It's subtle and overall flowery. The first wave of flavour that hits the tastebuds is vanilla, followed by a quick burst of lavender and citrus.
For me, the strong base of black teas gives room for the flavours to unfold.
You can buy it here.

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